Deano’s Pasta Issue Allergy Alert on Undeclared Lobster in Pear and Pecorino Triangoli Ravioli

Imported from official source

Recall

Safety Classified by Officially

Deano’s Pasta of Somerville, MA is recalling approximately 20 lbs. of Pear and Pecorino Triangoli Ravioli, because it may contain undeclared Lobster. People who have an allergy or severe sensitivity to Crustacean Shellfish (Lobster) run the risk of serious or life-threatening allergic reaction if they consume these products.

Pear and Pecorino Triangoli Ravioli was distributed in Massachusetts in retail stores between 8/10/26 and 9/22/26.

Deano’s Pasta brand Pear and Pecorino Triangoli Ravioli was packed in 1 lb. bags frozen, with lot codes 090126126, 082526126,081826126, and 073126126. The lot code can be found on the product label under best by date.

No illnesses have been reported to date.

The recall was initiated after a customer complaint led to an internal audit discovering that product containing Lobster was distributed in packaging that did not reveal the presence of the allergen. Subsequent investigation indicates the problem was caused by a temporary breakdown in the company's production and packaging processes.

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Read the original at the source: http://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/deanos-pasta-issue-allergy-alert-undeclared-lobster-pear-and-pecorino-triangoli-ravioli

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September 25, 2026 00:00
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