Revision history

Safety evaluation of the food enzyme cellulase from the genetically modified Trichoderma reesei strain NZYM-FS — 1 version recorded. Nothing here has been overwritten.

1. Version 1 original current
   Safety evaluation of the food enzyme cellulase from the genetically modified Trichoderma reesei strain NZYM-FS
   October 01, 2026 15:00