Recall of Pickled Pearl Garlic (230g) due to the presence of undeclared sulphur dioxide above permissible levels

Singapore Food Agency's source carried a headline and a link, and no summary. Officially records what a source published — for this item, that was all of it.

Read the original at the source: https://www.sfa.gov.sg/news-publications/newsroom/recall-of-pickled-pearl-garlic--230g--due-to-the-presence-of-undeclared-sulphur-dioxide-above-permissible-levels

Officially imported this from Singapore Food Agency’s own source. If you work there, claiming the profile and verifying the domain lets you choose to show the full text here.